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Oct 14, 2021
Sweet Potato and Chanterelle Risotto
My parents' neighbour gave me a massive basket of freshly picked chanterelles, and sweet potatoes were on sale again, so this naturally...
Oct 12, 2021
Pear and Almond Chocolate Muffins
I was talking to family in Hawaii recently, and it was evening for them, morning for me. They were having corn muffins with dinner, so I...
Oct 10, 2021
Autumn Crêpes with pumpkin and fresh cheese
One of the rare days we didn't have soup for lunch, it was sunny and warm in the sunshine, but there was a nip in the shade with autumn...
Oct 8, 2021
Carrot Ketchup
Continuing on from that initial request for a ketchup recipe, here is another one. This time I decided to do a spiced (but not spicy)...
Oct 5, 2021
Lemon and Garlic Chicken Ravioli in a Lemon and Honey Chilli Sauce
My sister asked me for four different ravioli ideas for her to make for a dinner with friends, two vegetarian and two meaty. Being me, I...
Oct 3, 2021
Courgette and Apple Rösti with Chanterelles
I don't think I've made rösti since last year when my Non-Traditional 6 Veg Rösti was my first post on here when I started the blog. I...
Oct 1, 2021
Tempering and Flavouring Chocolate, trials 1 & 2
I decided this summer to take an online Domestika course in chocolate flavouring and texturing. During the course I'm supposed to learn...
Sep 29, 2021
Chow Mein
I don't know where this craving came from, but I recently decided I wanted chow mein. Something with lots of veg and lots of flavour....
Sep 26, 2021
Chanterelles Spätzli
With lots of fresh chanterelles available (they still have moss on them at the grocery store) and autumn coming on, something warm and...
Sep 21, 2021
Pumpkin and Rhubarb Tart
It's been a little while since I made a tart so I thought it was about time. I had fresh rhubarb from my parents' garden, and goats...
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Cooking for me is very much a shared experience. Please do feel free to send me requests, comments or questions.
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