Mar 21, 2021Chicken and WafflesChicken and Waffles is a meal I have been sceptical of for a while, but Hubby always assured me was delicious. As far as I have always...
Mar 18, 2021Mushroom Sauce over Mash and a Poached EggI wanted to make a mushroom sauce today - preferably with a bunch of different mushrooms. Sadly, all we could find were white or brown...
Mar 17, 2021Ricotta, Take 4Having successfully made ricotta 3 times, I decided for Take 4 to play around and test the method a little. The kit I've been using as my...
Mar 16, 2021Golden Milk, 2 VariantsI've recently gotten into having Golden Milk in the evenings - that is, warm milk with turmeric and other spices. The first time I looked...
Mar 15, 2021SumacSumac is one of my favourite spices of late. I first encountered it when Hubby and I spent rather too much - both time and money - in...
Mar 14, 2021Garlic and Sweet Potato CurryWhen staying at a friend's at some point, I was flipping through an Indian cookbook of hers and found a recipe for 100 Clove Garlic...
Mar 11, 2021Savoury Lemongrass Coconut Panna Cotta - or Deconstructed Thai CurryI've been doing a challenge on Instagram where there is a different ingredient each week around which a dish needs to be built. This...
Mar 9, 2021Turkey Pot Pie with Leftover StuffingHaving roasted a turkey (a bit randomly) last week, we found ourselves with rather a lot of turkey carcass left to eat, and with only 2.5...
Mar 6, 2021Candied and Chocolate Covered Orange PeelI have always loved both candied and chocolate-covered orange peel, but never tried making it. It was a treat whose makings were shrouded...
Mar 6, 2021Ricotta, take 3Today I tried making ricotta for the third time, and this time it went off without a hitch. So well in fact, that I might start playing...