As mentioned in Day 48 of The Challenge This was a bit of an experiment. We only discovered recently that we can get miso paste here, so...

I love this soup! We originally came across a recipe in Gordon's Great Escape - Southeast Asia, but it has since made it into our regular...

As mentioned in Day 56 of The Challenge We had other plans for dinner, but then feeling a little under the weather we wanted something...

As mentioned in Day 53 of The Challenge This is the first recipe I learned to make myself, and I was very proud as a young teen to have...

As mentioned in Day 48 of The Challenge This is very definitely a comfort food. It is super simple but you just have to have the patience...

As mentioned in Day 45 of The Challenge This is a recipe I haven't made in a long time, and it is always slightly different. It is a...

As Mentioned in Day 42 of The Challenge We made baking powder biscuits ( sort of non-sweet scones, very tasty if not strongly flavoured...

As mentioned in Day 41 of The Challenge Vegetables stewed with prunes and warm (rather than hot) spices served over couscous. What better...

As mentioned in Day 42 of The Challenge I love chestnuts and always have. They are a marker of the season. I used to only get them at...

As mentioned in Day 39 of The Challenge We haven't had this one in a while, but the local farmer we frequent had beets again so with...