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Panna Cotta with a Lemon Rind Drizzle
I started out by trying to make candied lemon rind in the same way that I've been making candied orange peel. I used a little more sugar...
May 23, 2021


Pear-Ginger Blondies
It was rainy and cold and after nap time I was reading Little Bit a classic from my childhood, Happy Winter by Karen Gundersheimer. In it...
May 16, 2021


Candied and Chocolate Covered Orange Peel
I have always loved both candied and chocolate-covered orange peel, but never tried making it. It was a treat whose makings were shrouded...
Mar 6, 2021


Orange Chocolate Cake
This was Hubby's birthday cake. It is an altered and adjusted version of the dark chocolate cake I grew up with, and it came out...
Mar 4, 2021


Apple Snickerdoodle Muffins
The creation of these is a bit of a saga, so buckle up (or skip straight to the recipe). I have been making snickerdoodles for years and...
Mar 2, 2021


Leckerli and Eggnog Pudding
This is another belated Christmas recipe (although generally a wintery one so I don't feel too bad. Leckerli ( Swiss German for Little...
Jan 13, 2021


Tapioca Pudding with Chocolate Sauce
As mentioned in Day 30 of The Challenge I used to not be a fan of tapioca pudding. I didn't like the texture, and I had been served it...
Sep 21, 2020
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Cooking for me is very much a shared experience. Please do feel free to send me requests, comments or questions.

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