egg whites | Forays into Food

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Oct 24, 2022

Apple and Cheese Soufflé

I do love a soufflé, and since our time in South Africa when we got into making both sweet and savoury soufflés on a regular basis, they...

Jan 13, 2022

Cinnamon Stars: Re-revisited (again)

So, it isn't like we needed more cookies just before New Year, but for Science, it was necessary to make a control batch of these using...

Dec 16, 2021

Basler Christmas Cookies: Revisited

I first tried making these for myself last year, but as they are traditional here, I grew up eating them at this time of year, and they...

Mar 21, 2021

Chicken and Waffles

Chicken and Waffles is a meal I have been sceptical of for a while, but Hubby always assured me was delicious. As far as I have always...

Jan 6, 2021

Broccoli Soufflé

Traditionally for New Year's Eve in my family we have a chocolate fondue. This being the case, I was looking for something light to make...

Dec 19, 2020

Christmas Cinnamon Stars

On the eighth day of Christmas, my true love gave to me eight cinnamon stars, seven Basler Christmas Cookies, six Pumpkin and Pineapple...

Dec 18, 2020

Basler Christmas Cookies

On the seventh day of Christmas, my true love gave to me seven Basler Christmas Cookies, six Pumpkin and Pineapple Cookies, five Chestnut...

Dec 13, 2020

Peppermint Macarons

On the third day of Christmas, my true love gave to me three peppermint macaroons, two orange date cookies and a freshly baked ginger...

Sep 4, 2020

Miss Sophie's Mulligatawny Soufflé

As mentioned in Day 17 of The Challenge This is one of our own creation. Born of leftover Mulligatawny soup and a love (read obsession)...

Aug 23, 2020

Pumpkin Pie Soufflé

As mentioned in Day 6 of The Challenge This started as part of a soufflé craze the we and some friends went through in South Africa. I...

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Cooking for me is very much a shared experience. Please do feel free to send me requests, comments or questions.