I'm not sure exactly where this one came from. Perhaps from my cookbook Eggs by Michel Roux which features poached egg on creamy mashed...

I made pickles for the first time in the autumn. Bread and butter (sweet) cucumber pickles and spiced beetroot pickles. I made each a...

These are essentially just salted egg yolks. The salt sucks all the moisture out by osmosis, and leaves the yolk hard and preserved. You...

We were having a games night with some friends recently, so I decided to make nachos, as an easy finger-food nibble. Instead of fully...

My sister asked me for four different ravioli ideas for her to make for a dinner with friends, two vegetarian and two meaty. Being me, I...

I don't know where this craving came from, but I recently decided I wanted chow mein. Something with lots of veg and lots of flavour....

When I posted my home made mayo recipes a while back, a friend asked me for a ketchup recipe. It's been a little while coming, for which...

We had leftover Broccoli and Fennel Tart for lunch, but not enough of it for a whole meal. We are going away for the weekend so I wanted...

This is an adaptation of a friend's fenugreek chicken recipe. His fenugreek chicken, back when we were living in South Africa, was the...

This is another Hubby recipe, and it came out beautifully, so I figured he could guest star on this post. I am also very grateful as he...