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Mar 30, 2021
Fenugreek and Sweet Potato Curry
This is an adaptation of a friend's fenugreek chicken recipe. His fenugreek chicken, back when we were living in South Africa, was the...


Mar 24, 2021
Cottage Pie
I love requests for the blog! This recipe is at the request of one of my cousins who was introducing his girlfriend to Cottage Pie for...


Mar 18, 2021
Mushroom Sauce over Mash and a Poached Egg
I wanted to make a mushroom sauce today - preferably with a bunch of different mushrooms. Sadly, all we could find were white or brown...


Mar 16, 2021
Golden Milk, 2 Variants
I've recently gotten into having Golden Milk in the evenings - that is, warm milk with turmeric and other spices. The first time I looked...


Mar 6, 2021
Candied and Chocolate Covered Orange Peel
I have always loved both candied and chocolate-covered orange peel, but never tried making it. It was a treat whose makings were shrouded...


Feb 23, 2021
Breakfast Muffins
These are an adapted version of a muffin recipe I got from my mother-in-law. They are packed full of vitamins, fibre and protein and are...


Feb 4, 2021
Stuffed Grape Leaves
A friend sent me a recipe from another blog, agoodcarrot.com, for Turkish rice. The recipe looked good and it occurred to me that I...


Jan 31, 2021
Caramel Chestnut Risotto
This is a dish that was inspired by something similar-ish we had on our trip to Ticino in the autumn. It was creamy and sweet yet...


Jan 24, 2021
White Lasagne
I received a cheese making kit from my in-laws for Christmas and tried it out for the first time today. I made my own ricotta, completely...


Jan 20, 2021
Brussel Sprout Soup with Croûtons and Sweet Potato
I love Brussel sprouts but only discovered them a few years ago. Since then though I have been playing around with different ways of...
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Cooking for me is very much a shared experience. Please do feel free to send me requests, comments or questions.

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