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Mar 5, 2023

Spinach and Mozzarella Baked Apple and Potato Gnocchi

Appologies for the break since the last recipe. A travelling husband and sick kiddies really put a hole in my schedule! (hurray for...

Feb 12, 2023

Chestnut and Sausage Risotto

Risotto is one of my go-to recipes. Sometimes there is a specific kind that I plan ahead, sometimes it is a question of using up what's...

Dec 17, 2022

Cranberry and White Chocolate Blondies

My sister is visiting to help with the arrival of the Littler One, and we've been on a bit of a baking kick. Well, cooking of a variety...

Oct 2, 2022

Rosehip and Apple Muffins

And we're back. Again, maybe, sort of. It's been a busy summer, with a move, visitors and Little Bit starting daycare. And the pregnancy...

Jan 20, 2022

Carrot Top Pesto

I tried to grow all sorts of things on my balcony this year - thyme, rosemary, beets, strawberries, peppers, basil... Between late frost,...

Dec 30, 2021

Cinnamon Stars: Revisited

In early December, a very good friend of mine was visiting us and we made Christmas Butterballs to celebrate. True to form, I didn't...

Sep 5, 2021

Spinach Borani

I love yogurt. Until relatively recently, though, aside from Tzatziki, it was a sweet food, usually for breakfast. Even plain yogurt,...

Jul 27, 2021

Cannolis

It was my mom's birthday recently, so I made her birthday cannolis instead of a cake. She's always loved cannolis but they aren't...

Jun 27, 2021

Rhubarb and Goat's Cheese Risotto

My dad brought by some rhubarb from his garden the other day. They are the biggest and longest rhubarb stalks I have ever seen. As well...

Jun 17, 2021

Home-Made Granola

I love my morning porridge, and the Baked Porridge we've been having recently has been very tasty, but once in a while it's nice to...

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Cooking for me is very much a shared experience. Please do feel free to send me requests, comments or questions.