top of page
Home: Welcome
Search
Jan 12, 2023
Creamy Lemon Pasta
Or is it Lemony Cream Pasta? Working with what we had in the fridge, this is what came out. We have a teething baby (why already at 10...
Nov 26, 2022
Butternut Squash Sauce
We didn't use all of the butternut purée that we had prepared for our Rainbow Lasagna the other day, so when in need of a quick easy...
Nov 17, 2022
Rainbow Lasagne
Littler Bit has arrived, spelling the end of a rather tough pregnancy. My body and energy levels are bouncing back, but not so my sleep...
Oct 13, 2022
Cauliflower Carbonara
This is one of those recipes that wasn't planned beyond "We need food. What's in the fridge?" It developed based on the ingredients on...
Mar 20, 2022
Variations on Tomato Pasta - 3 Ways -
For our next Variations on a Theme collaboration with my sister and our friend Hibiscus Kook, the prompt was Tomato Pasta. Check out...
Jan 20, 2022
Carrot Top Pesto
I tried to grow all sorts of things on my balcony this year - thyme, rosemary, beets, strawberries, peppers, basil... Between late frost,...
Nov 28, 2021
Pumpkin and Apple White Lasagna
With autumn mists and fall harvest fruits and vegetables available, I've been enjoying taking advantage as much as possible of what's on...
Oct 26, 2021
Autumnal Macaroni and Cheese
As for many people, Macaroni and Cheese is a comfort food. I've grown up with it and don't usually mess with it too much. I do like...
Oct 24, 2021
Beet and Fromage Blanc Ravioli in a Lemon Sauce
Ravioli recipe number four for the Ravioli Challenge that my sister set me. This has a different pasta to the others, but a simple...
Oct 17, 2021
Pork and Apple Ravioli with a Creamy Mushroom Sauce
Third on the challenge of coming up with four different types of ravioli in a week for my sister is the Pork and Apple Ravioli. We had...
Contact
Cooking for me is very much a shared experience. Please do feel free to send me requests, comments or questions.
bottom of page