Ramen is something my husband started throwing together as a quick, easy and healthy meal a while back and we have it semi-regularly. He...

One of my parents' neighbours was raising rabbits in their horse stall. Ever since Little Bit was a very small Bit indeed, we've taken...

In the new cookbook I got for Christmas, Salt Fat Acid Heat by Samin Nosrat, there is a double page of 10 vegetable soup recommendations...

Like cream of spinach soup, but made with leftover whey I had on hand from my cheese making experiments. Carrying on our habit of having...

Here is another new twist on an old favourite. Having made a green curry for dinner, we had left over lemon grass and ginger (although we...

I love Brussel sprouts but only discovered them a few years ago. Since then though I have been playing around with different ways of...

As mentioned in Day 87 of The Challenge Butternut and chestnut seasons intersect! This was entirely experimental. I saw the title of this...

As mentioned in Day 80 of The Challenge Quinces are something that (aside from being seasonal! I know! So many seasonal fruits and...

As mentioned in Day 74 of The Challenge Have I mentioned that it's pumpkin season? Once or twice maybe... Here is a another new twist on...

As mentioned on Day 56 of The Challenge This is a classic comfort food. It is milky and creamy and lovely. It is never the same twice...