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Sep 12, 2021
Roast Chestnut Cookies
During the 12 days of Christmas Cookies last year, Day 5 was Chestnut rings (" on the fifth day of Christmas, my true love gave to me...


Sep 9, 2021
Rose Cake, versions 3 and 4
I really liked the first Rose Cake recipe I came up with in versions 1 and 2, but I wanted to try again using fresh petals. To try out...


Sep 7, 2021
Lemon Mint Pesto
This year, I accidentally planted lemon mint on my balcony instead of a variety I might be more familiar with and like more, like, say,...


Sep 5, 2021
Spinach Borani
I love yogurt. Until relatively recently, though, aside from Tzatziki, it was a sweet food, usually for breakfast. Even plain yogurt,...


Sep 2, 2021
Onions with Barley and Creamy Chanterelles
The neighbour gave us a basket of chanterelles, and trying to decide what to do with them, a recipe we tried a few years ago came to...


Aug 31, 2021
Beetroot Ketchup
After my earlier attempt at a tomato ketchup, I was inspired to play around with other ketchup varieties. One that I wanted to try,...


Aug 29, 2021
Black Bean Lasagna
This is my own (inadvertent) version of a dish of my mother-in-law's. I had never had vegetarian lasagne before meeting my then boyfriend...


Aug 22, 2021
Croûte aux Chanterelles
Baskets of chanterelles are available in the store again! This is very important news, which is why I'm bothering telling you so. One of...


Aug 17, 2021
Apple Pectin
I was going to save this post until the autumn, but accidentally bought a bag of apples which turned out to not be very good eating...


Aug 12, 2021
Rose Cake
The blog turned one this week! I've been playing around with the idea of making a rose cake for a while so I decided that now was a good...
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Cooking for me is very much a shared experience. Please do feel free to send me requests, comments or questions.

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