zucchini | Forays into Food

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Nov 17, 2022

Rainbow Lasagne

Littler Bit has arrived, spelling the end of a rather tough pregnancy. My body and energy levels are bouncing back, but not so my sleep...

Jan 9, 2022

Chicken Tagine

We made this for the family after Christmas, when we had all had a few too many turkey sandwiches and needed something with a newer...

Oct 3, 2021

Courgette and Apple Rösti with Chanterelles

I don't think I've made rösti since last year when my Non-Traditional 6 Veg Rösti was my first post on here when I started the blog. I...

May 27, 2021

Sweet Potato and Red Lentil Curry and Home-Made Paneer, Attempt 2

I love curry. I love its versatility, and the fluctuating meanings hidden behind the word. It can mean something spicy and hot, it can...

Mar 28, 2021

Sicilian Spaghetti

This is another Hubby recipe, and it came out beautifully, so I figured he could guest star on this post. I am also very grateful as he...

Feb 23, 2021

Breakfast Muffins

These are an adapted version of a muffin recipe I got from my mother-in-law. They are packed full of vitamins, fibre and protein and are...

Feb 7, 2021

Vegetable and Bulgur Wheat Stew

After a big shop for fresh veg (and not quite enough fridge space for everything), craving something quick and easy, but healthy and...

Feb 2, 2021

Aubergine and Courgette Tart

I made this on a whim to change up our lunch menu from soups for a day. I had a vague idea of what I was heading for, but layered as I...

Aug 20, 2020

Pumpkin Curry

As mentioned in Day 3 & 4 of The Challenge I love curry. It is one of my favourite foods. Some have heat, others don't. Some curries are...

Aug 10, 2020

Non-Traditional 6 Veg Rösti

Rösti is a traditional Swiss-German food, so traditional in fact that the border between the French and German speaking cantons in...

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Cooking for me is very much a shared experience. Please do feel free to send me requests, comments or questions.